CONE BAKER E-XGP-2

• Cap: 9 pizzas dim: 9*Ø33cm

• Excellent heat conduction 50-450 0C

• Control panel: analog w/ thermostat control system

• Power / voltage: 9.6 kw / 400V / 3N

• Refractory bricks 14 mm

• Steam outlet – adjustable

• Net / gross weight: 109 – 121.4 kg

• Internal dim: 1050 x 1050 x 150 mm

• External Dim: 1310 x 1270 x 420 mm

• model: E 9 / RM GASTRO / Europe made

The ELECTRIC PIZZA OVEN-E-START 4 is a versatile and reliable oven designed for quick and consistent pizza baking. With its compact size and easy-to-use controls, it offers even heat distribution for perfectly baked pizzas. Ideal for beginners and small businesses, it’s the perfect starter oven for those looking to make great pizzas with minimal effort.